When most people hear the term “IV therapy,” they think of unpleasant experiences in a hospital, such as being a patient in the Emergency Department, undergoing surgery, receiving chemotherapy for cancer, or receiving fluids, antibiotics, and/or painkillers to help with a life-threatening condition.
Few people realize that forward-thinking doctors have actually been using IV therapies safely and effectively in their offices for decades. Because nutritional IV therapy and IV chelation are not taught in medical school and are not covered by insurance companies, they have become two of the best-kept secrets in the practice of medicine. Patients throughout America typically come to such doctors’ offices from hours away because they have discovered how helpful IV therapy can be for their problems.
Mainstream medicine has long recognized the value of IV therapy in replenishing blood volume lost through vomiting, diarrhea, acute blood loss, and lack of oral intake. Common additives include sodium, chloride, potassium, and glucose. For those whose medical conditions prevent them from eating for a period of weeks or even months, doctors prescribe “total parenteral nutrition” in order to provide life-sustaining fats, amino acids, glucose, vitamins, and minerals.
However, the benefits of IV therapy are not limited to such a narrow segment of the population as those who are hospitalized and/or fighting for their lives. A growing number of patients nationwide have found IV nutrition helpful for a wide variety of conditions, including conditions not optimally addressed by conventional therapies such as drugs and surgery.
The concept behind IV nutrition is simple: By bypassing the gut, one is able to achieve 100% absorption of key nutrients. This is important because, in our increasingly toxic world, healthy digestion and absorption are falling prey to problems like gluten sensitivity, food allergies, leaky gut, inadequate stomach acid (which is essential for absorption of numerous vitamins and minerals), inadequate digestive enzymes, and unrecognized infestation by unfavorable bacteria, parasites, and yeast.
Additionally, the list of drugs that either deplete the body of vitamins or minerals OR impair their absorption is growing daily. Big offenders include drugs used for heartburn, high cholesterol, diabetes, birth control, high blood pressure, heart failure, depression, seizure disorders, and more.
Whereas even a healthy gut only absorbs a fraction of any vitamin, mineral, or drug that is swallowed, IV therapies deliver the full amount to the tissues that need them throughout the body. As a result, 100 mg of IV magnesium, for example, will have far greater benefits than 1,000 mg of oral magnesium.
Moreover, the human body is able to tolerate significantly higher doses of substances intravenously than it can tolerate orally. For example, if a person took 10,000 mg of vitamin C orally, chances are good that he wouldn’t be able to leave the toilet that day. And he would still be far from providing his cells the high concentrations that help the body fight infections or cancer. By contrast, the body can safely tolerate and utilize much higher doses intravenously.
Additionally, increasing numbers of people in this country are undergoing weight control surgeries (lap band or gastric bypass) that permanently impair absorption of many vitamins and minerals. Although patients are advised to take specific supplements, absorption will forever be less than optimal due to the irreversible changes the surgery causes in the stomach and intestines.
IV nutrition (including variations of the Myers’ Cocktail, high-dose vitamin C, glutathione, etc) has been used to help with the symptoms of a wide variety of conditions, including depression, chronic fatigue syndrome (CFS), fibromyalgia (FMS), acute migraines, respiratory problems, acute viral illnesses (colds and Flu), asthma attacks, angina (chest pain), heart disease, irritable bowel syndrome, high blood pressure, injuries, autoimmune disease, allergies, memory loss, peripheral neuropathy, ulcerative colitis, Crohn’s colitis, and much more.
Some of the benefits patients report include increased energy, an overall sense of well being, improved athletic performance, improved healing and recovery from sports and surgical procedures, improved immune function, and stress relief. If you are run down and could use some rejuvenation, give us a call.
Depending on the condition, a patient may benefit from a single session or require a series of them. Interested patients should call the office for an appointment to discuss their specific symptoms and needs.
These statements have not been evaluated by the U.S. Food and Drug Administration.
WHAT ARE PATIENTS ARE SAYING ABOUT IV THERAPY
When my 7-year-old daughter woke up vomiting one morning, I figured she had eaten something the night before that didn’t agree with her. But for the next four days, she kept throwing up whenever she drank even water. She was lethargic. I finally took her to Dr. Andrew, who recommended a nutritional IV. I was ready to do anything by this point. Dr. Andrew’s assistant slipped the IV right into a tiny vein and you would think my daughter was sitting on the couch watching television. After we got home, I called Dr. Andrew back and asked what he put in that thing! My daughter was be-bopping around the house like nothing was wrong. This was the first time she had gotten off the couch without being carried in four days! The next morning, she started eating little by little, and even asked if she could go to school. I couldn’t believe my eyes.